This Pinot Noir is dark violet in color. The nose is vibrant with black cherries, rose petal, spices, and cedar. Concentrated flavors are evident in this bold, medium-bodied wine with well-structured tannins, refreshing acidity and a rich finish.
The grand grape of Burgundy, Pinot Noir has been transplanted to almost every wine growing region in the world. It is a demanding variety both in the vineyard and with vinification, but when done correctly, the results are well worth the effort.
Made in the tradition of fine French Burgundy, including full malolactic fermentation and barrel aging in French oak.
A versatile wine that will easily pair with roasted turkey, grilled salmon, pork tenderloin and goat or brie cheeses.
100% Pinot Noir
Time in Oak:
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