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2016 Block 5 East Pinot Noir


The seductive aromas highlight concentrated notes of ripe, red fruits while the rich flavors of pomegranate and black cherry exhibit truly classic characteristics. An elegant wine that could easily hold its place against many world-class counterparts.
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Wine Background

Average temperatures during a dry spring followed by average summer with excellent, warm and dry harvest conditions.

Winemaking Techniques

This wine was crafted using 1/3 of the whole clusters added to fermentation to enhance fruitiness and a 12 day maceration (juice with skin contact). All of the barrel aging was completed in used French oak barrels.

Serving Suggestions

Roasted duck, venison, quail, grilled tuna, swordfish.

Blend Information:

100% Pinot Noir

Harvest Date:

Harvest Brix:

21.2 degrees

Bottling Date:

Time in Oak:

14 Months

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