Elegant aromas of vanilla and tangerine on the nose are highlighted with notes of caramel and pear. Forward fruit flavors, well-integrated oak and balanced acidity lead to a refreshingly clean finish.
A warm, dry Spring and early summer led to excellent flowering and shoot growth. Adequate rainfall in August provided the vines with enough moisture to fully ripen all varieties through a continued warm, dry fall.
A versatile wine that will easily pair with roasted or grilled chicken, turkey, grilled salmon or creamy pasta dishes.
Time in Oak:
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